This
last weekend
was
aka
at
Cal Poly.
SLO
had
like 10,000
extra people
roaming around
in town!
(that's quite a few)
You
could not
have
asked
for better weather
for
Polywood
...
maybe
80 degrees
soft breezes...
perfect!
The
bright blue skys
and
warm
sunshine
gave me a craving
for the beach
a beer
and some fish tacos
off to Avila
glorious!
We
are still
doing
that
no sugar
no flour
no preservative thing
so
FISH TACOS
are
becoming
a staple
in our diets
We were
(and still are)
on a hunt for the best fish taco in SLO County
we
scooted
to
the
end
of
to
Pete's Pierside Cafe
Pete's has been around forever
I used
to
know
the
REAL
Pete!
Great guy,
jovial
happy -
loved Mexico,
the Caribbean
and
all of
Latin America, really
and the food!!
OH, Yes!
Pete was a foodie!
(I wonder what happened to Pete.....)
Salmon tacos,
yes, please!
and crab cocktail
(as crab is in season right now)
and
a couple
Red Tail Ales
We grabbed this little table
in the
warm sun
with a view of
San Luis Harbor
Wild Salmon Tacos
and
the Red Tail
scale of 1 - 10 maybe a 5
fish was GOOD
not enough cabbage
and only one tort
Onlookers
looking for our leftovers
No
worries....
we didn't share any scraps
with
our feathered friends
Next stop
for
fish tacos?
Maybe Splash Cafe,
or
The kilt
or Schooner's
...we will let you know
